20% Tylosin Injection
Contains per ml.
Tylosin base……200 mg.
Solvents ad......1 ml.
Gastrointestinal and respiratory infections caused by tylosin sensitive micro-organisms, like Campylobacter, Mycoplasma, Pasteurella, Staphylococcus, Streptococcus and Treponema spp. in calves, cattle, goats, sheep and swine.
For intramuscular administration:
General: 1 ml per 10 - 20 kg body weight for 3 - 5 days.
- For meat : 10 days.
- For milk : 3 days.